Add Badshah Undhiyu Masala to the vegetables and dumplings while cooking. Adjust the quantity as needed, depending on the number of servings and your spice preferences.
Badshah Undhiyu Masala (50 gm) is a flavorful spice blend specifically crafted for making Undhiyu, a traditional Gujarati dish made with mixed vegetables, fenugreek dumplings (methi muthia), and a variety of aromatic spices. The masala includes spices like cumin, coriander, turmeric, garam masala, and asafoetida, which together create a unique, rich flavor that enhances the natural taste of the vegetables.
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